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Nutrition Facts

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Amount Per Serving:
  • Calories 560Calories from Fat 280
  • % Daily Value
  • Total Fat 32g49%
  • Saturated Fat12g60%
  • Trans Fat 6g
  • Cholesterol 20mg7%
  • Sodium 280mg12%
  • Total Carbohydrates64g21%
  • Dietary Fiber0g0%
  • Sugars 40g
  • 4gProtein
*Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

  • Carbs: 94%
  • Protein: 0.7%
  • Fat: 5.4%

How long would it take to burn off 560 Cal?

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