Why You Shouldn't Eat Too Much Salt
Egg - Bacon And Egg
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Egg - Bacon And Egg:
90 Calories
Nutrition Facts
Egg - Bacon And Egg
- Amount Per Serving:
- Calories 90Calories from Fat 50
- % Daily Value
- Total Fat 6g9%
- Saturated Fat2g10%
- Trans Fat 0g
- Cholesterol 260mg87%
- Sodium 85mg4%
- Total Carbohydrates1g0%
- Dietary Fiber0g0%
- Sugars 0g
- 8gProtein
- *Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
- Carbs: 86.5%
- Protein: 7.7%
- Fat: 5.8%
How long would it take to burn off 90 Cal?
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