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Stake Chophouse & Bar Menu and Prices

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Stake Chophouse & Bar Menu

Appetizers

Wood Fired Oysters
$18.00
Alaskan King Crab Cake, Shaved Celery Salad, Remoulade
$24.00
Brooklyn Bacon Steak
$11.00
Molten Lobster Dip, Cheese Curds, Calabrian Peppers, Crostini
$19.00
Seared Hudson Valley Duck liver, Pear, Pistachio, Frisee
$26.00
Seared Scallops, Scallop Mousse, Tomato, Beurre Noir, Coriander
$16.00
Stake Tartare, Potato Chips, Quail Egg, Cornichon
$18.00
Tempura Vegetables, Ponzu, Kimchi Ketchup
$12.00

Main Dishes - Soups and Salads

Wedge, Iceberg Lettuce, Maytag Blue, Tomato, Bacon Lardon
$13.00
Caesar, Romaine, Torn Crouton, Parmesan, White Anchovy
$10.00
Citrus, Mint, Fennel, Watercress, Honey Vinaigrette
$13.00
French Onion Soup, Country Bread, Comte
$12.00
Kale, Shaved Brussels sprouts, Feta, Smoked Almonds, Lemon Vinaigrette
$11.00
Lobster Minestrone, Lobster Tortellini, Carrot, Leek, Zucchini
$14.00
Spring Salad, Asparagus, Carrot, English Pea, Sugar Snap Pea, Burrata
$13.00
Tomato, Pickled Onion, Herb Vinaigrette, Whipped Goat Cheese
$13.00

Veggies

Creamed Spinach, Toasted Bread Crumbs
$10.00
Fire Roasted Carrot, Cumin, Orange Zest, Yogurt, Avocado
$11.00
Wood Fired Asparagus, Sauce Gribiche
$11.00
Wood Fired Baby Artichoke Fingerling Potatoe, Parmesan
$11.00
Wood Fired Young Broccoli, Peanuts, Mint, Calabrian Chili
$11.00
Braised Kale with Soffritto & Toasted Bread Crumbs
$11.00

Starches

Lyonnaise Potato
$10.00
Potato and Comte Gratin
$12.00
Anson Mills Farro Risotto
$12.00
Baked Potato, Benton’s Bacon, Fiscalini Cheddar, Chives, Sour Cream
$10.00
Creme Fraiche & Chive Duchesse Potatoes
$10.00
Hand Cut Stake Fries with Bordelaise
$10.00

Cheeses

Artisan Cheese Plate
$15.00

Chilled Seafood

1½lb Lobster Cocktail (Poached & Chilled)
$32.00
Chilled Seafood Platter
$35.00
East Coast Oyster
$18.00
Hamachi Crudo, Apple, Preserved Lemon, Pine Nut
$18.00
Jumbo Shrimp Cocktail
$19.00
King Crab Cocktail
$26.00
Tuna Crudo, Candied Jalapeno, Pickled Mushroom, Rice Cracker
$16.00
West Coast Oyster
$18.00

Mushrooms

Butter Braised Button Mushrooms
$12.00
Maitakes with Umami Sauce
$12.00
Mixed Mushrooms, Black Trumpet, King Trumpet, Hedge Hog, Maitake
$16.00

Main Dishes - Sea

Steamed King Crab Legs
$69.00
2 Lb Butter Poached Lobster
Main Diver Scallops, Shaved Fennel, Lobster Sauce
$29.00
Seared Ahi Tuna, Umami Sauce
$33.00
Steamed Blue Monchong in Banana Leaf, Ginger Vinaigrette
$38.00

Main Dishes - Rib Steaks

18oz Bone-in Dry Aged Ribeye
$54.00
22oz Bone-in Ribeye, Flannery Beef
$52.00
50oz Tomahawk Rib Chop
$120.00
8oz American Wagyu Eye of Rib, Snake River Farm
$52.00

Main Dishes - Tenderloin

12oz Filet Mignon, Double R Ranch
$58.00
8oz Petite Filet Mignon, Double R Ranch
$42.00

Main Dishes - Tournados Rossini

Filet Mignon, Duck Liver Pate, Truffle Sauce, Crouton
$59.00

Main Dishes - Skirt Steak

10oz American Wagyu Skirt Steak, Snake River Farm
$48.00

Main Dishes - Surf & Turf

Petite Filet Mignon & Butter Poached Maine Lobster
$69.00
Ribeye & Butter Poached Main Lobste
Wagyu Eye of Rib & Alaskan King Crab
$82.00

Main Dishes - Chops & More

Double Cut CO Lamb Chops, Flageolets, Rosemary Jus
$42.00
Wood Fired Beef Short Ribs, Fresh Horseradish, Natural Jus
$34.00
Wood Fired Double Cut Duroc Pork Chop, Roasted Apple
$34.00

Main Dishes - Ny Strip

14oz NY Strip, Lone Pine Ranch
$52.00
16oz 35 Day Dry Aged Bone-In NY Strip Omaha
$52.00
A5 Japanese Wagyu (Sold in 3oz Portions)
$28.00
Taste of the New Yorks – Dry Aged-Prime-American Wagyu
$69.00

Main Dishes - Steak Accompaniments

Alaskan King Crab Legs
Butter Poached Maine Lobster
Stake
$5.00

Dessert

Apple Strudel with Vanilla Bean Schlag
$12.00
Blueberry Muffin Bread Pudding
$12.00
Chocolate, Almond, Caramel Cake
$12.00
Profiterole Trio
$12.00
Raspberry Macaron
$12.00

After Dinner Drinks

French Press
$6.00

Hot Teas

Black Darjeeling Badamtam
$4.00
Blood Orange Tisane
$4.00
Chamomile
$4.00
English Breakfast
$4.00
Green China Jasmine
$4.00
Moroccan Green Mint
$4.00
DISCLAIMER: Information shown on the website may not cover recent changes.price and menu information, please contact the restaurant directly.

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