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Natalie's at the Camden Harbour Inn Menu and Prices

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Natalie's at the Camden Harbour Inn Menu

One

Capon Cannelloni, Carrot, Fiddlehead, Chervil
Lobster, Stinging Nettle, Turnip, Pea
Salmon, Radish, Nori, Lemon
Scallop, Spring Mushroom, Sea Bean, Sorrel
White Asparagus, Shallot, Ramp, Truffle, Pecorino

Two

Lobster, Asparagus, Black Garlic, Kataifi
Duck, Rhubarb, Pinenut, Barley, Honey
Gnocchi, Ricotta, Fava, Morel, Brown Butter
Halibut, Sunchoke, Ginger, Seaweed
Lamb, Fennel, Lentils, Mustard

Three

Bee Pollen
Chocolate Financier, Rosemary, Sour Cherries
Guava Sorbet, Ginger Meringue, Mango, Pistachio
Honey Mascarpone & Shortbread, Lemon Curd, Earl Grey Ice Cream
Humboldt Fog, Goat Cheese Cake, Graham, Rhubarb, Basil
Local & International Cheese, Almond, Seasonal Preserved Jam

Main

Steamed Bun, Lobster, Miso, Cucumber, Basil
Garganelli, White Asparagus, Parmesan, Olive Oil, Quail Egg
Grilled Lobster, Speck, Truffle Asparagus, Lentil, Fiddlehead
Ossau Iraty, Panna Cotta, Wheat Grass, Radish
Poulard, Foie Gras, Ramp, Fiddlehead, Sunchoke
Choice of Dessert
Crab, Fennel, Kumquat, Crème, Fraiche
Lamb, Carrot, Turnip, Coriander
Lobster Bisque, Sambal, Carrot
Lobster Crab, Pea, Mint, Radish, Salmon Roe
Maple, Walnut, Balsamic, Dark Chocolate
Pea, Caviar, Espellette, Citrus

Course One

Summer Beans, Sunflower, Black Garlic, Quail Egg
Tuna, Cucumber, Buttermilk, Nasturtium
Lobster, Creme Fraiche, Strawberries, Smoke
Melon, Speck, Arugula, Charcoal
Pork Belly, Ancho, Red Pepper, Avocado

Course Two

Goat Cheese Tortellini, Zucchini, Pine Nut, Caper Berry
Lobster, Dashi, Broccolini, Dumpling
Rib Eye, Brisket, Peaches, Sorrel
Salmon Little Gem, Anchovy, Cured Yolk
Swordfish, Ham Hock, Citrus, String Beans

Course Three

Dark Chocolate, Raspberry, Italian Meringue, Cocoa Nibs
Local & International Cheese, Almond, Seasonal Preserved Jam
Shiso Panna Cotta, Melon, Yuzu, Cucumber, Cashew
Strawberries, Coconut, Kaffir Lime, Alyssum
Tarragon, Blackberry, Lemon, Ginger

Lobster Tasting Menu

Choice of Dessert
Lobster Bisque, Ham Hock, Fresno, Red Pepper
Lobster, Corn, Merguez, Fingerling Potato
Lobster, Melon, Almond, Heart of Palm
Miso, Lobster, Turnip, Soy

Menu Saisonnier

Maine Crab
Parmigiano Reggiano, Pine Nut, Basil, Lemon, Sourdough
Rib Eye, Black Garlic, Tortilla, Zucchini
Wild Oyster, Caviar, Nasturtium
Cocoa, Blueberry, Lemon
Foie Gras, Arugula, Peach, Turnip
Garganelli, Seaweed, Pork Belly, Shiso
DISCLAIMER: Information shown on the website may not cover recent changes.price and menu information, please contact the restaurant directly.

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