Why You Shouldn't Eat Too Much Salt
Lotus Blossom Menu and Prices
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Lotus Blossom Menu
Chinese Menu - Appetizer
Scallion Pancake
$5.50
Shrimp and Vegetable Tempura
$9.50
Steamed Spicy Wonton (8)
$8.50
Peking Ravioli (8)
$6.95
Crab Rangoon (8)
$8.50
Fried Chicken Fingers
$7.95
Fried Chicken Wings
$7.95
Shao-Mai (6)
$5.95
Soft-Shell Crab Tempura
$9.50
Vegetable Spring Rolls (2)
$4.50
Vegetable Tempura
$6.95
Beef Teriyaki on Skewers (4)
$9.50
Steamed Vegetarian Ravioli (6)
$6.50
Minced Shrimp With Pine Nuts
$14.50
BoBo Sampler for Two
$19.50
Boneless Spareribs
$7.50
Grilled Sirloin Roll with Asparagus
$8.50
Gyoza (8)
$6.50
Minced Chicken With Pine Nuts
$11.50
Seaweed Salad
$6.50
Chicken Teriyaki on Skewers (4)
$7.95
Edamame
$4.95
Japanese Menu - Appetizers
Vegetable Tempura
$6.95
Edamame
$4.95
Grilled Sirloin Roll with Asparagus
$8.50
Gyoza (6)
$6.50
Seaweed Salad
$6.50
Shao-Mai (6)
$5.95
Shrimp and Vegetable Tempura
$9.50
Soft-Shell Crab Tempura
$9.50
Chinese Menu - Soups
Egg Drop Soup
$3.25
Hot and Sour Soup
$3.75
Miso Soup
$3.25
Shanghai Wonton Soup
$3.95
Chinese Menu - Beef
Crispy Beef with Sesamee
$14.95
Mongolian Spicy Beef
$14.95
Osso Bucco
$14.50
Royal Family
$15.50
Yuen-Yang Spicy Beef
$14.95
A Classic Beef Favorite
$13.50
Chinese Menu - Lighter Fare
Steamed Chicken With Mixed Vegetables
$11.95
Steamed Mixed Vegetable
$10.95
Steamed Shrimp with Mixed Vegetables
$17.95
Chinese Menu - Moo-Shi
Moo-Shi
$11.95
Chinese Menu - Pork
Peking Style Tenderloin
$11.50
Salt-and-Pepper Crispy Pork Tenderloin
$11.50
Chinese Menu - Poultry
A Classic Chicken Favorite
$11.95
Baby Back Ribs
$13.95
Basil Chicken in Wine Sauce
$13.50
Chicken with Ginger and Scallion
$11.95
Peking Duck
$47.95
Plum Flavor Duck
$23.50
Pork Tenderloin with Ginger and Scallions
$11.50
Chinese Menu - Rice and Noodles
Spinach Rice (Brown)
$10.50
White Rice or Brown Rice (Pint)
$1.50
Yang Chou Rice (white)
$10.50
Chow Foon with Basil and Black Bean Sauce
$11.50
Chow Mein
$11.95
Fried Rice
$8.50
Lo Mein
$8.95
Shanghai Pan Fried Noodles
$14.50
Chinese Menu - Seafood
Basil Seafood in Wine Sauce
$22.50
Hunan Crispy Shrimp
$17.95
Imperial Couple
$18.95
Pineapple Shrimp
$17.95
Salt-and-Pepper Crispy Shrimp
$17.95
Shrimp With Ginger and Scallion
$17.95
Steamed or Fried Sea Bass
$26.50
Chardonnay Shrimp
$17.95
Classic Seafood Favorite
$17.95
Orange Pepper Crusted Diver Scallops
$18.50
Salt-and-Pepper Crispy Calamari
$14.95
Chinese Menu - Vegetable
Eggplant in Garlic Sauce
$12.50
Sauteed Shanghai Greens with Fresh Garlic
$11.50
Szechuan Spicy Bean Curd
$10.95
Vegetarian Delight
$9.95
Broccoli in Garlic Sauce
$9.95
Family Style Bean Curd
$10.95
Sauteed Asparagus or Sugar Snap Peas
$12.50
Basil Eggplant with Bean Curd
$12.95
Dry-Cooked String Beans
$9.95
Japanese Menu - Agemono
Chicken Katsu
$18.50
Japanese Menu - Nigiri Sushi
Salmon (Sake)
$5.50
Mackerel (Saba)
$4.50
Striped Bass (Suzuki)
$4.95
Sweet Omelet (Tamago)
$3.50
Diver Scallop (Hotategai)
$5.50
Fluke (Hirame)
$4.50
Salmon Caviar (Ikura)
$5.95
Shrimp (Ebi)
$4.50
Squid (Ika)
$4.75
Yellowtail (Hamachi)
$6.50
Eel (Unagii)
$5.95
Flying Fish Caviar (Tobiko)
$4.95
Tuna (Maguro)
$5.95
Crab Stick (Kanikama)
$3.50
Octopus (Tako)
$5.25
Japanese Menu - Rolled Sushi
Alaskan Maki
$6.75
Aloha Maki
$12.50
California Maki
$6.50
Caterpillar Maki
$12.50
Idaho Maki
$4.95
Salmon Maki
$5.75
Tuna Maki
$5.95
Avocado or Cucumber Maki
$4.25
Crazy Maki
$8.95
Dragon Maki
$14.95
Godzilla Maki
$17.50
Mango Paradise Maki
$9.50
Rainbow Maki
$13.50
Smoke Heaven Maki
$13.50
Snow Mountain Maki
$14.50
Eel with Cucumber and Avacado Maki
$7.25
Spicy Lobster Maki
$9.50
Spicy Salmon Maki
$6.95
Spicy Tuna Maki
$7.25
Spider Maki
$12.50
Volcano Maki
$15.95
Yellowtail and Scallion Maki
$6.75
Chicken Finger Maki
$6.95
Philadelphia Maki
$6.95
Scorpion Maki
$12.50
Spicy Scallop or Yellowtail Maki
$7.95
Japanese Menu - Sushi
Lotus Garden (For Two)
$74.50
Lotus Platter
$48.95
Lotus Sampler
$36.50
Makimono Combo
$18.50
Sashmimi Dinner
$24.50
Sushi Couple
$18.50
Chirashi
$21.50
Japanese Menu - Sushi A La Carte
Avocado Salad
$8.50
Maguro Awase
$10.95
Sunomono
$8.50
Tuna Tataki
$11.50
Japanese Menu - Tempura
Shrimp and Vegetable Combo
$19.95
Vegetable Combo
$16.50
Japanese Menu - Teriyaki
Eel (Una-Ju)
$22.50
Salmon
$20.95
Chicken
$18.50
Non-Alcoholic Drinks
Hawaiian Punch
Saratoga Spring Water, 12oz.
Coconut Dream
Tea
Green Tea Pi Lo Chun
House Tea
Jasmine Tea
Chamomile Tea
Seasonal Specials
Citrus Infused Vegetables
DISCLAIMER: Information shown on the website may not cover recent changes.price and menu information, please contact the restaurant directly.
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