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Good Taste Catering And Event Planning Menu and Prices

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Good Taste Catering And Event Planning Menu

Sample Menu

BBQ Hot Hors D' Oeuvre on Chafers
Dinner Buffet Style

Package

Package 1
Package 2
Package 3

Desserts

Upside Down Fruit Cake
Assorted Cakes
Black Forest - Mocha
Butter Pound Cake
Cheesecake, Plain, Strawberry, Amaretto Soufle Glaces
Fudge Chocolate
Three Layer Carrot Cake

Dessert

Coffee
Tea

Dessert Buffet

Pain De Patate
Upside Down Cake
Assort Pastries
Assorted Cheese Cake
Fresh Fruit Display
Layer Chocolate
Lemon Bund Cake
New York Cheese Cake

Sample Menu II

Cocktail Hour
Hot Hors D' Oeuvres Served on Chafers

Tartlets

Bacon Wrapped Scallop
Mini Pizza Bagels
Mozzarella Sticks with Tomato Sauce
Party Spiral
Stuffed Shrimp
Kibby
Cocktail Patties
Coconut Chicken on a Skewer
Shrimp Cocktail
Vegetable or Chicken Kebobs
Antipasti Salad
Cheese Platter
Cocktail Sandwiches
Cornets
Miniature Barquette
Quesadilla with Cheese, Chicken
Quiche - Assorted
Sesame Chicken
Breaded Fantail Shrimp
Cheese Puff
Chicktaille
Cold Cut Platter
Franks in a Blanket
Fried Plantains
Small Tartlets
Tempura Shrimp

Hors D' Oeuvre

Beef Teriyaki Kebobs
Cod Fish Ball
Honey BBQ Wings Jerk Wings
Meatballs
Sausage and Pepper
Shrimp Scampi Coconut Shrimp
Acras - Haitian Fritters
BBQ Ribs - Beef or Pork
Cajun Style Chicken Style Kebobs
Mushroom Caps Stuffed with Crabmeat Spinach and Cheese
Pepper Steak
Zucchini Sticks or Fried Okras
Dumpling Fried or Steamed with Dipping
Egg Rolls Clams Casino
Fish Cakes
Hot Chicken Wings
Stuffed Clams
Chicken Beef Kebobs
Pepper Shrimp

Dinner Buffet Style

Dinner Buffet Style

Cake

Chocolate Fudge Cake
Fresh Fruit Display
Miniature Pastries, Carrot Cake
New York Cheese Cake

For an Added Touch

Carving Station Ham, Turkey Roast Beef, Loin or Pork
Crudite, Fruit and Cheese Display
Poupee Au Jambon
Seafood Display
Stuffed Whole
Ice Carving
Viennese Table
Carved Watermelon
Chinese Station
Pasta Station
Pyramide D'ecrevisses - Shrimp Tree
Champagne Fountain
Horn of Plenty
Snapper
Special Coffee with Finest Liqueur
Suckling Pig

Vegetables

Green Peas with Pearl Onions
Braised Cabbage
Carrots Au Gratin
Eggplant Au Gratin
Eggplant Parmesan
Glazed Carrots, au Gratin
Baked Beans, Collard Greens
Callalo
Collard Greens
Gratinees
Ratatouille
String Beans Almondine
Vegetable Combo
Mixed Vegetable
Broccoli
Cauliflower and Carrots
Corn Souffle

Salads

Salad Russe
Tortellini Salad
Waldorf Salad
Cucumber Salad
Pasta Vegetable Salad
Salad a La Boulangere
Caesar Salad
Crabmeat Salad
Pickled Beef Salad
Seafood Vegetable Salad
Tossed Salad
Carrot and Raisin Salad
Macaroni Salad
3 Bean Salad
Avocado Salad
Fruits or Fruit Cocktail
Potato Salad

Starches

Bowties Pasta and Vegetable
Linguine with Clam Sauce
Peas and Rice, Black Rice
Stuffed Pepper
Candied Yams
Fried Rice
Arroz Con Pollo
Jambalaya
Paella
Roasted New Potatoes, Red Bliss Potatoes
Stuffed Rice
White Rice, Vegetable Rice, Red Rice, Spanish Rice
Baked Potatoes, Potatoes Aux Gratin
Baked Ziti Lasagna
Continental Yellow Rice
Macaroni and Cheese Baked Macaroni
Shrimp and Pasta Primavera

Main Course 1

Seafood a La Marinara
BBQ Beef Ribs Pork Ribs
Baked 1/2 Chicken Fried Chicken BBQ Chicken
Curry Goat or Chicken, Oxtail
Filet of Sole Stuffed with Crabmeat
Broiled Bluefish or Sole in White Wine and Butter Sauce
Chicken Marsala
Conch
Cornish Hen Roast Turkey
Guinea Hen
Jerk Chicken, Chicken Creole
Orange Glazed Chicken
Sweet and Sour Chicken Shrimp or Pork
Coq Au Vin, Fowl Aux Petits Pois
Grillot Fried Pork
Ham Roast Pork Roast Beef
Seafood Primavera Shrimp Provincale Shrimp Creole
Stir Fry Beef Chicken or Seafood
Tassot De Cabrit, Goat Haitian Style
Flounder Florentine

Main Course for Sit Down

Chicken Francaise
Cornish Hen
Half Roast Chicken with Herbs
Stuffed Chicken Breast
Duck with Orange Sauce
Filet of Sole Stuffed with Crabmeat or Spinach
Roast Prime Ribs
Salmon Steak
Sirloin Steak
Chicken Cordon Bleu
DISCLAIMER: Information shown on the website may not cover recent changes.price and menu information, please contact the restaurant directly.

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